Comments on: Tepache de Piña (with step-by-step photos) https://maricruzavaloskitchen.com/tepache/ Easy Mexican Authentic Recipes Fri, 10 Feb 2023 18:51:09 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Malia Millers https://maricruzavaloskitchen.com/tepache/#comment-22700 Fri, 10 Feb 2023 18:51:09 +0000 https://maricruzavaloskitchen.com/?p=47447#comment-22700 5 stars
The first time I did Tepache de Piña, I fermented it for over three days and it really turned into vinegar. But thank you for your recipe, now I know what to do. I will add coconut water to mine!

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