Comments on: Pollo Con Crema: Mexican Creamy Chicken https://maricruzavaloskitchen.com/pollo-con-crema/ Easy Mexican Authentic Recipes Mon, 20 Apr 2026 09:38:57 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Maricruz Avalos Flores https://maricruzavaloskitchen.com/pollo-con-crema/#comment-47264 Mon, 20 Apr 2026 09:38:57 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-47264 In reply to Jim Carpenter.

Thank you so much! I’m so happy you enjoyed the pollo con crema. Using crema mexicana and green pepper sounds perfect. So glad it’s a family favorite :)

]]> By: Jim Carpenter https://maricruzavaloskitchen.com/pollo-con-crema/#comment-47233 Sun, 19 Apr 2026 18:04:51 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-47233 5 stars
This recipe was delicious. We used the mexicana crema table cream (not sour cream) and green pepper (since my wife doesn’t like spicy hot food). We served it over arroz rojo, and it was fabulous. Thank you for sharing the recipe, it is a family favorite.

]]> By: Maricruz Avalos Flores https://maricruzavaloskitchen.com/pollo-con-crema/#comment-38633 Mon, 25 Aug 2025 09:28:58 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-38633 In reply to Sally.

Glad you liked it, Sally. I must try using diced chicken too!

]]> By: Sally https://maricruzavaloskitchen.com/pollo-con-crema/#comment-38615 Sun, 24 Aug 2025 02:47:18 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-38615 5 stars
LOVE this recipe! It’s become a family favourite and my go-to “bring-a-dish”! I like to dice the chicken breast into bite sized pieces and toss it in the flour mixture.

]]> By: Melissa https://maricruzavaloskitchen.com/pollo-con-crema/#comment-38591 Wed, 20 Aug 2025 22:08:55 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-38591 5 stars
I’ve made this twice in two weeks. Excellent and versatile. I made the last one with hatch chilies because they’re in season. Thank you!

]]> By: Chef Stev https://maricruzavaloskitchen.com/pollo-con-crema/#comment-38457 Tue, 29 Jul 2025 23:50:06 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-38457 5 stars
Delicious! Made with canned green chilis, cremini mushrooms, shredded rotisserie chicken, cream and greek yogurt. Really enjoyed by all – YUM!

]]> By: Mara https://maricruzavaloskitchen.com/pollo-con-crema/#comment-30004 Fri, 02 Aug 2024 00:01:31 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-30004 5 stars
So so good!! Thank you for another awesome recipe.

]]> By: Maricruz Avalos Flores https://maricruzavaloskitchen.com/pollo-con-crema/#comment-29424 Mon, 15 Jan 2024 16:39:08 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-29424 In reply to Leticia.

Glad you liked it, Leticia! :)

]]> By: Leticia https://maricruzavaloskitchen.com/pollo-con-crema/#comment-29414 Sun, 14 Jan 2024 01:00:53 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-29414 , second time with it! Even better. Thank you so much for this recipe.]]> 5 stars
This pollo con creama is so delicious! I I have made it twice, first time without the 🌶️, second time with it! Even better. Thank you so much for this recipe.

]]> By: Maricruz Avalos https://maricruzavaloskitchen.com/pollo-con-crema/#comment-29140 Tue, 24 Oct 2023 06:08:21 +0000 https://maricruzavaloskitchen.com/?p=42960#comment-29140 In reply to Kaitlyn.

Absolutely, you can use boneless or bone-in chicken thighs, but you’l need to adjust the cooking time as those take longer. Check out my mustard chicken thighs for reference: https://maricruzavaloskitchen.com/pollo-a-la-mostaza/

]]>